The North Shore Foodie, Hill, Brad. Published by Brad Hill Imaging Ltd, Vancouver, 2017. First Edition. 4to – over 9¾” – 12″ tall; 278pp. with index; colour photographs throughout. Illustrated hard boards. In fine, collectible condition.
The North Shore Foodie features the stories and recipes of 37 leading independent North Shore Vancouver restaurants, bars, cafes, bakeries, breweries, butchers and chocolatiers from Bowen Island to Deep Cove; over 100 local recipes, many with recommended wine pairings.
